Want to make something delicious, quick, and easy?
Listen up, this is more interesting than you think:
Ingredients
- 2 chicken breasts
- 2 or 3 potatoes (depending on size)
- A small glass of Pedro Ximénez
Instructions
- We will start by chopping the potatoes into small cubes, then sautéing them with a little oil until they begin to brown.
- We cut the chicken breasts into bite-sized pieces and add them to the same pan where the potatoes are.
- We add salt, pepper, rosemary and thyme, and sauté.
- When everything is cooked, add a glass of Pedro Ximénez and let it reduce.
- All that's left is to plate it, taste it, and lick the plate clean.
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